Ayurvedic Cooking Recipes

阿育吠陀烹饪食谱

List Of Content :-

* Sauteed bitter gourd

* broccoli and mung bean bake

* Mung dhal with vegetables

* Sauteed asparagus

* Spiced cauliflower

* Mixed vegetables in almond sauce for vata

* Pan fried paneer(for vata and pitta balancing diets)

* beans with sesame and coconut

* okra with yogurt and coconut

* The Digestibility of Foods

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